11/07 – 11am. Cooking summer cultures, dedicated to corn

Saturday July 11 from 11 a.m. to 4 p.m

Place: Cuina del Pati Limona

Through the gastronomic meetings, vwe want to highlight the intercultural and healthy gastronomic heritage of Barcelona and celebrate our wonderful diversity. We do tailor-made workshops for schools and organizations, talks, meetings, intercultural catering, etc. Do you want to participate? The next Cooking will be dedicated to corn: recipe by recipe, we will discover the richness of this prehistoric American wonder. Come share and cook your recipe and taste them all. We are waiting for you!

More info and registration at: cuinantcultures@gmail.com.

Organize: ace Cooking Cultures