The potato: a global star Originally from the Andean region of South America…
🥔 The potato: a global star 🥔 Originally from the Andean region of South America, it is one of the most consumed foods in the world. It was introduced to Europe in the 16th century and has become a fundamental ingredient in many cuisines. 🔸 Diversity: There are more than 4,000 varieties of potatoes in the world, each with a unique taste and texture. 🔹 Nutrients: they are an excellent source of vitamin C, potassium and fiber. 🍲 And a final tip: try adding potatoes to your soups and stews for a smooth, creamy texture.
